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Raspberry Delight

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)17.133
Energy (kCal)766.82
Carbohydrates (g)25.0976
Total fats (g)69.8814
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Melt 1/4 cup butter in saucepan, add graham cracker crumbs, reserving 3/4 cup of crumbs for garnish. | 2. Press mixture into rectangular pan. | 3. Bake for 10 minutes at 350 F. | 4. Cool. | 5. Place contents of two jello boxes in bowl, add 2 1/2 cup hot water. | 6. Dissolve and add one box of frozen raspberries, or 2 cups of fresh. | 7. Let set until spreading consistancy (soft gel) then pour over graham crust. | 8. Dissolve marshmallows in milk over low heat, remove and cool. | 9. Whip 1 cup whipping cream and fold into cooled marshmallow mixture. | 10. Blend well. | 11. Pour over jello section and cover with remaining graham cracker crumbs. | 12. Chill until ready to serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    graham cracker crumb 1 box - - - -
    butter 1/4 cup 342.0 15.714 10.686 28.8
    raspberry jell o gelatin 1 box - - - -
    hot water 2 1/4 cups 0.0 0.0 0.0 0.0
    raspberry 1 box frozen - - - -
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    marshmallow 36 - - - -
    whipping cream 1 cup 350.4 3.552 2.6039999999999996 37.092

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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