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Cheddar Spread

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)19.4588
Energy (kCal)649.5133
Carbohydrates (g)24.1487
Total fats (g)55.8673
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Blend all ingredients together well in a food processor. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cheddar cheese 3/4 cup shredded - - - -
    cream cheese 3 ounces 250.8975 2.9768 6.0386 24.3243
    butter 1/4 cup 342.0 15.714 10.686 28.8
    milk 1/3 cup 49.6133 3.8877 2.562 2.6596
    green onion 1/4 cup diced 4.7925 1.0188 0.1722 0.0834
    dijon mustard 1 teaspoon - - - -
    worcestershire sauce 1/2 teaspoon 2.21 0.5514 0.0 0.0
    tabasco sauce 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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