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Peppermint Patty Liqueur

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)13.3454
Energy (kCal)1520.9822
Carbohydrates (g)120.7793
Total fats (g)115.2976
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Whisk ingredients together in a large measuring cup. | 2. Pour into decorative bottles, seal & refrigerate for up to 2 weeks. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vodka 1 cup - - - -
    whipping cream 3/4 cup 262.8 2.6639999999999997 1.953 27.819000000000003
    milk 1 can sweetened condensed 827.5862 19.934 8.2399 85.7811
    chocolate syrup 1/2 cup 418.5 97.65 3.15 1.695
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    peppermint extract 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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