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Cheese, Basil & Pine Nut Pasta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)101.9228
Energy (kCal)1164.0034
Carbohydrates (g)40.4218
Protein (g)23.4168
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic 2 cloves crushed 8.94 1.9836 0.3816 0.03
    basil leaf 1 cup chopped - - - -
    plain yogurt 1/2 cup low fat - - - -
    ricotta cheese 1/2 cup low-fat 215.76 3.7696 13.9624 16.0952
    blue cheese 1/2 cup crumbled 592.9 5.8432 1.6783 62.5975
    sherry wine 2 teaspoons - - - -
    salt pepper - - - -
    pine nut 3 tablespoons 170.3531 3.3109 3.4653 17.3062
    pasta 9 ounces 176.0503 25.5145 3.9292 5.8939

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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