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Bloody Stallion

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)-
Energy (kCal)98.231
Carbohydrates (g)-
Total fats (g)-
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Fill shaker with ice. | 2. Pour in vodka, add sauces, horseradish and celery salt to taste. | 3. Add tomato juice. Shake vigorously to blend. | 4. Prepare tall glass by rubbing the rim with fresh lemon. | 5. Pour shaker into glass and enjoy. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vodka 1 1/2 1/2 98.23100000000001 0.0 0.0 0.0
    worcestershire sauce 3 dashes - - - -
    tabasco sauce 3 -5 dashes - - - -
    horseradish 1/4 - 1/2 teaspoon 0.0 0.0 0.0 0.0
    celery salt - - - -
    tomato juice 4 -6 ounces 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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