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Sour Cherry Bars

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)59.2275
Energy (kCal)3642.838
Carbohydrates (g)697.7213
Total fats (g)76.6254
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F. | 2. Mix first three ingredients together until well blended, avoid getting it too warm or it will be hard to handle. | 3. Press into a 9" x 13" pan and bake for 15 minutes. | 4. Beat the eggs and add the sugar, brown sugar, flour and baking powder. | 5. When combined, add fruit and mix. | 6. Pour cherry mixture over crust in pan and bake for 45 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 1 1/2 cups 867.42 189.9081 14.1015 3.3654
    butter 1/2 cup 684.0 31.428 21.372 57.6
    icing sugar 5 tablespoons - - - -
    egg 3 214.5 1.08 18.84 14.265
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    flour 1/2 cup 867.42 189.9081 14.1015 3.3654
    cherry 3 cups pitted chopped sour 232.5 56.637 4.65 1.395

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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