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Tahini Yogurt Dressing

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)24.5735
Energy (kCal)730.3625
Carbohydrates (g)35.5659
Total fats (g)59.7151
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix tahini and yogurt together. Stir in enough water so it has a nice consistency and then mix in parsley and tamari. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tahini 1/2 cup 684.0 31.428 21.372 57.6
    yogurt 1/4 cup 37.3625 2.8542 2.1254 1.9906
    water 1/2 cup 0.0 0.0 0.0 0.0
    parsley 1/4 cup minced 5.4 0.9495 0.4455 0.1185
    tamari 1 teaspoon 3.6 0.3342 0.6306 0.006

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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