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Wild Duck or Goose with Sauerkraut

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.5673
Energy (kCal)64.2556
Carbohydrates (g)14.5917
Protein (g)2.177
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wild duck 1 wild - - - -
    lemon 1 cut 1.2808 0.4116 0.0486 0.0132
    sauerkraut 1 can 40.4498 9.1118 1.9373 0.2981
    celery seed 1/2 teaspoon 3.92 0.4135 0.1807 0.2527
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    pepper 1 dash 0.251 0.064 0.0104 0.0033
    water 1 cup boiling 0.0 0.0 0.0 0.0
    sherry wine 3/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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