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Blueberry Lamb

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)47.9802
Energy (kCal)529.8
Carbohydrates (g)20.8362
Protein (g)6.7672
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    lamb loin chop 2 - - - -
    garlic 2 cloves chopped 8.94 1.9836 0.3816 0.03
    plum tomato 1 diced - - - -
    blueberry vinegar 1/4 cup - - - -
    chicken stock 3/4 cup 64.8 6.354 4.5360000000000005 2.16
    whipping cream 1/2 cup 175.2 1.776 1.3019999999999998 18.546
    blueberry 1/2 cup substituted 42.18 10.7226 0.5476 0.2442

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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