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Eggs Creole Over Toast

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)40.2967
Energy (kCal)864.1824
Carbohydrates (g)70.5618
Protein (g)55.3287
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    mushroom 1/4 cup chopped - - - -
    onion 1 tablespoon chopped 4.0 0.934 0.11 0.01
    green bell pepper 1 tablespoon chopped 1.8244 0.3996 0.0626 0.0235
    tomato 1 cup crushed 41.4 9.18 2.16 0.36
    caper 1 tablespoon 1.9780000000000002 0.4205 0.203 0.07400000000000001
    egg 6 beaten 429.0 2.16 37.68 28.53
    bread 4 slices toasted 300.48 53.5392 12.4416 4.0992

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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