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Ravioli With Asparagus, Mint & Mascarpone

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)44.6129
Energy (kCal)516.144
Carbohydrates (g)20.164
Protein (g)12.8912
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cheese ravioli 48 pieces - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic 1 -2 chopped 0.0 0.0 0.0 0.0
    mascarpone 4 tablespoons - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    chicken stock 1 cup 86.4 8.472000000000001 6.047999999999999 2.88
    asparagus 1 bunch chopped - - - -
    mint 1/2 cup chopped 20.064 3.835 1.5002 0.3329
    salt pepper - - - -
    parmigiano reggiano cheese - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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