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11-Can Chili

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)36.878
Energy (kCal)5252.159
Carbohydrates (g)779.7239
Protein (g)487.6744
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 2 pounds ground lean 1060.8024 0.0 209.1685 24.3894
    onion 2 diced 56.0 13.075999999999999 1.54 0.14
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    tomato 3 cans diced 120.6297 26.0694 5.8975 1.3403
    red kidney bean 2 cans rinsed drained 1820.6897 329.931 134.4552 1.3793
    pinto bean 2 cans rinsed drained - - - -
    black bean 2 cans rinsed drained 1983.6282 362.7538 125.6492 8.2603
    tomato 1 can crushed 62.068999999999996 13.7631 3.2384 0.5397
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    chili seasoning mix 2 packages - - - -
    salt black pepper 1 to taste pinch ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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