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Bean & Apple Bake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)52.8303
Energy (kCal)1658.0522
Carbohydrates (g)110.9213
Protein (g)177.5503
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 teaspoons 79.56 0.0 0.0 9.0
    turkey 1 1/2 1/2 ground 972.4022 0.884 147.1523 38.3521
    onion 1/2 cup minced 32.0 7.472 0.88 0.08
    vegetarian bean 1 can baked 368.52 59.94 23.4432 3.8628
    no salt tomato sauce 2 cups no-salt-added 117.6 26.019000000000002 5.88 1.47
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    dijon mustard 2 tablespoons - - - -
    gala apple 1/2 cup diced 31.065 7.4556 0.1362 0.0654
    red wine vinegar 1/2 cup 22.705 0.3226 0.0478 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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