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Fruity Bread Pudding for Two

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)217.5369
Energy (kCal)2123.816
Carbohydrates (g)34.9574
Protein (g)13.8075
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bread 1 cup cubed 1812.2 0.0 0.0 205.0
    apple 1/2 cup peeled chopped 32.5 8.6312 0.1625 0.1062
    cranberry 1/4 cup dried 12.65 3.2918 0.1265 0.0358
    egg 1 71.5 0.36 6.28 4.755
    sugar 1/4 cup granulated 79.95 15.002 2.5025 1.248
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    butter 1 teaspoon 28.5 1.3095 0.8905 2.4
    cinnamon ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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