RecipeDB

Cooking in progress....

Strawberry Fruit Dip

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)44.88
Energy (kCal)201.7333
Carbohydrates (g)-
Total fats (g)1.1333
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a mixing bowl, beat cream cheese and preserves until blended. | 2. Fold in whipped topping and marshmallow creme. | 3. Cover and refrigerate until serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    strawberry cream cheese 8 ounces 201.7333 0.0 44.88 1.1333
    strawberry preserve 2 tablespoons 201.7333 0.0 44.88 1.1333
    topping 1 carton thawed whipped - - - -
    marshmallow creme 1 jar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition