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Picnic; Orange-Apricot-Yogurt Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)11.2493
Energy (kCal)576.64
Carbohydrates (g)110.7392
Protein (g)19.404
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plain yogurt 1 carton - - - -
    apricot 5 ripe pitted mashed 372.0 86.18 10.85 3.0225
    milk 1 cup 148.84 11.6632 7.686 7.9788
    orange juice 1/2 cup 55.8 12.895999999999999 0.868 0.248
    orange 6 slices - - - -
    mint 6 sprigs - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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