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Nuts, Screws, Washers and Bolts

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)92.7362
Energy (kCal)3600.5709
Carbohydrates (g)385.3676
Total fats (g)219.2941
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Melt the butter and add the Worcestershire sauce and spices. | 2. Pour over the other ingredients in a large roasting pan. | 3. Bake in the oven at 250 degrees for 1 hour, stirring occasionally. | 4. After 1 hour, turn the oven off and leave the roasting pan in the oven for 2 more hours. | 5. Store in airtight containers (tool chests DO NOT qualify!). | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    nut 1 can mixed - - - -
    cheerio oat cereal 1 box toasted - - - -
    wheat cereal 1 box shredded - - - -
    pretzel 1 box - - - -
    cheese nip 1 box - - - -
    raisin 2 cups boiled 996.6 262.416 11.187000000000001 1.518
    butter 1 lb unsalted 2585.5259 118.7981 80.7863 217.7285
    angostura worcestershire sauce 1 teaspoon low sodium - - - -
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    onion powder 1 teaspoon 8.184 1.8989 0.2498 0.025
    celery salt 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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