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Tarragon Chicken Breasts

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)72.0672
Energy (kCal)786.367
Carbohydrates (g)31.9056
Protein (g)12.8317
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 4 boneless skinless boneless - - - -
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    shallot 3 tablespoons chopped 21.6 5.04 0.75 0.03
    chicken stock 1 cup 86.4 8.472000000000001 6.047999999999999 2.88
    tarragon vinegar 2 tablespoons - - - -
    cream 2/3 cup 528.0 10.64 5.808 55.488
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    grainy mustard 1 tablespoon - - - -
    tarragon 1 1/2 1/2 dried 2.655 0.452 0.2049 0.0652
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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