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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> Canadian >> Canadian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Combine crumbs and butter or margarine until crumbs are evenly coated. Press crumb mixture into a 9x13 rectangle baking pan; set aside. | 2. Prepare Dream Whip with milk and vanilla according to package directions; set aside. | 3. Mix together with electric mixer cream cheese and sugar until well combined. Fold in dream whip. Spread mixture over crumbs; chill until set. | 4. Once filling is well chilled, top with pie filling and return to refrigerator until ready to serve. | 5. NOTE: Vanilla or chocolate wafers crumbs can be used in exchange for the graham cracker crumbs to comliment the fruit used (ie chocolate crumbs with strawberry or cherry, vanilla crumbs with pineapple, peach or blueberry). Fresh fruit can also be used in place of pie filling. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
graham cracker crumb	2	cups		-	-	-	-
butter	1/2	cup	melted	684.0	31.428	21.372	57.6
dream whip topping mix	2	envelopes		-	-	-	-
milk	1	cup		148.84	11.6632	7.686	7.9788
vanilla extract	2	teaspoons		24.191999999999997	1.0626	0.005	0.005
cream cheese	1	package		-	-	-	-
sugar	1	cup	granulated	319.8	60.008	10.01	4.992
pie filling	2	cans		1184.0	309.024	1.1840000000000002	1.1840000000000002

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.