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Bavarian Smokies With Mustard Butter

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)49.1704
Energy (kCal)1595.54
Carbohydrates (g)48.5429
Total fats (g)134.4164
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. BBQ should be medium high heat. | 2. Make shallow slash cuts on the smokies about 3 each side. | 3. wrap a slice of bacon around each smokie. | 4. (like a barber pole) secure with toothpicks. | 5. Grill turning frequently about 20 minutes or until they are golden and the bacon is crisp. | 6. Meanwhile toast the inside of your buns. | 7. Spread the buns with "Mustard butter" (Recipe #29632). | 8. Tuck in a smokie add tomato, onion, mushrooms and any other garnish you want. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bavarian smokies 12 - - - -
    bacon 12 slices 1401.12 4.3008 42.4032 133.3584
    hero dog bun 12 - - - -
    tomato 3 chopped 66.42 14.3541 3.2472 0.738
    onion 2 chopped sweet 128.0 29.888 3.52 0.32
    mushroom grilled - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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