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Orange Raspberry Salad Dressing

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.868
Energy (kCal)533.16
Carbohydrates (g)12.896
Total fats (g)54.248
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a small bowl combine all the dressing ingredients, including salt and pepper to taste. Whisk to blend. | 2. Serve over greens, fruit, etc. Enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    orange juice 1/2 cup 55.8 12.895999999999999 0.868 0.248
    raspberry vinegar 1/4 cup - - - -
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    honey 1 tablespoon - - - -
    dijon mustard 1 tablespoon - - - -
    salt black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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