RecipeDB

Cooking in progress....

Starbucks Frappuccino Exact Replica

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)16.5605
Energy (kCal)1464.825
Carbohydrates (g)49.2462
Total fats (g)144.303
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. -Stir sugar into espresso. Cool mixture. | 2. -Stir milk and pectin into espresso mixture until pectin is dissolved. | 3. -Fill a glass with ice and either serve mixture over ice, or pour glass contents into blender and blend for 30-45 seconds. | 4. VARIATIONS: Mocha: + 1 pinch cocoa powder. Chocolate Brownie: + 1 pinch cocoa powder and 2 Tbls. chocolate chips. Orange Mocha: + 1 pinch cocoa powder and 2 Tbls. orange chocolate chips. Rumbuh: + 2 Tbls. crushed chocolate cookies. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    espresso 3 fluid - - - -
    sugar 1/4 cup granulated 79.95 15.002 2.5025 1.248
    milk 2 1/2 cups low fat 1380.0 33.24 13.74 143.04
    arrowroot 1 tablespoon 4.875 1.0042 0.318 0.015

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition