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All-Purpose Herbed Butter

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)115.2677
Energy (kCal)1374.7885
Carbohydrates (g)64.231
Protein (g)43.1486
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup 1368.0 62.856 42.744 115.2
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    chive 1 tablespoon chopped 0.9 0.1305 0.0981 0.0219
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    thyme 1 pinch chopped 0.0505 0.0122 0.0028 0.0008
    lemon juice 1 dash - - - -
    white pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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