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Pepper Shrimp

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.9494
Energy (kCal)966.706
Carbohydrates (g)20.5078
Protein (g)185.5973
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    jumbo shrimp 2 peeled 806.9352 0.0 179.5204 4.5333
    black pepper 2 tablespoons ground 34.638000000000005 8.8251 1.4338 0.4499
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    cold water 2 cups 0.0 0.0 0.0 0.0
    paprika 2 tablespoons 38.352 7.3426 1.923 1.7530000000000001
    lemon 1 1.2808 0.4116 0.0486 0.0132

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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