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Baked Canadian Bacon

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)184.5944
Energy (kCal)1063.5856
Carbohydrates (g)28.2369
Total fats (g)23.9047
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place bacon, fat side up in an open roasting pan; add juice. | 2. Bake at 300F for 2 1/2 hours. | 3. Very pretty garnished with pineapple rings or drained, canned peaches. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    canadian bacon 2 lbs 997.3356 12.1494 184.1444 23.7547
    pineapple juice 1/2 cup 66.25 16.0875 0.45 0.15

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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