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McDonald's Ranch Snack Wrap

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)102.3947
Energy (kCal)848.3064
Carbohydrates (g)9.2064
Total fats (g)42.5728
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Bake the chicken tender according to the package directions. | 2. Place in the warmed tortilla. | 3. Top with cheese, lettuce, tomato, rice vinegar and ranch dressing and roll into a wrap. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 1 breaded recommended 780.1798 0.0 94.5741 41.9573
    tortilla 1 warmed - - - -
    monterey jack cheddar cheese 1 ounce shredded blend 25.2167 0.0 5.61 0.1417
    lettuce 1/2 cup shredded 2.7 0.5166 0.2448 0.027000000000000003
    tomato 1 cut 40.2099 8.6898 1.9658 0.4468
    rice vinegar 1/2 teaspoon 25.2167 0.0 5.61 0.1417
    ranch dressing recommended - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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