RecipeDB

Cooking in progress....

Saskatoon Berry Pie

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.0772
Energy (kCal)667.6817
Carbohydrates (g)166.5017
Total fats (g)0.0324
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Boil water, sugar & lemon juice together for 10 minutes. | 2. Add berries and cook for an additional 10-15 minutes. | 3. Dissolve corn starch in cold water and add to berries. | 4. Cook for another 5-10 mins until thickened. | 5. Remove from heat, add almond extract and stir. | 6. Pour into baked pie shells then let cool. | 7. Top with whipped cream, if desired. | 8. Enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 1/4 1/4 0.0 0.0 0.0 0.0
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    lemon juice 2 teaspoons 2.2367 0.7015 0.0356 0.0244
    saskatoon berry 5 cups - - - -
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    almond extract 1 teaspoon - - - -
    pie shell 2 inch baked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition