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Hunt's® Monterrey Chicken and Rice Bake

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)202.3801
Energy (kCal)3843.5736
Carbohydrates (g)81.7079
Protein (g)403.5516
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    chicken breast 4 boneless skinless 3120.7192 0.0 378.2965 167.8294
    adobo seasoning 1/4 teaspoon - - - -
    paprika 1/4 teaspoon smoked 1.6215 0.3104 0.0813 0.0741
    black pepper Ground - - - -
    chili powder 2 1/4 teaspoons divided 17.1315 3.0193 0.8177 0.8675
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    grain white rice 1 cup uncooked - - - -
    kernel corn 1 can 276.9265 54.6877 7.6525 3.0018
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    chicken broth 1 can low sodium 94.55 2.2875 13.481 3.1719999999999997
    avocado 1 peeled pitted sliced - - - -
    tomato 1/2 sliced 20.1049 4.3449 0.9829 0.2234
    pepper jack cheese 4 slices - - - -
    cilantro leaf - - - -
    chive 1 tablespoon snipped 0.9 0.1305 0.0981 0.0219

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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