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Spinach, Egg, and Pancetta with Linguine

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)50.435
Energy (kCal)576.67
Carbohydrates (g)0.72
Protein (g)29.39
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    linguine pasta 1 package uncooked 75.65 0.0 16.83 0.425
    olive oil 3 tablespoons divided 358.02 0.0 0.0 40.5
    pancetta bacon 3 ounces diced 75.65 0.0 16.83 0.425
    red pepper flake 1/2 teaspoon crushed 75.65 0.0 16.83 0.425
    loosely torn spinach 3 cups packed 75.65 0.0 16.83 0.425
    egg 2 hard-cooked peeled chopped 143.0 0.72 12.56 9.51
    parmesan cheese grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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