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Spicy Asian Coleslaw

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)4.6709
Energy (kCal)80.1205
Carbohydrates (g)5.4559
Total fats (g)5.0958
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine the first 4 ingredients in a large bowl. | 2. Add the green onions and coleslaw, tossing gently to coat. | 3. Sprinkle the slaw with parsley and sesame seeds. | 4. Serve immediately. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice vinegar 1/4 cup - - - -
    soy sauce 2 tablespoons low sodium 16.96 1.5776 2.6048 0.1824
    red pepper flake 1/4 teaspoon crushed - - - -
    dark sesame oil 2 teaspoons - - - -
    green onion 1/4 cup sliced 4.7925 1.0188 0.1722 0.0834
    cabbage carrot coleslaw mix 1 package shredded red - - - -
    parsley 1 tablespoon 1.368 0.2405 0.1129 0.03
    sesame seed 2 teaspoons toasted 57.0 2.6189999999999998 1.781 4.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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