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Turkey Wraps (from leftovers)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)36.5738
Energy (kCal)685.9516
Carbohydrates (g)36.5839
Protein (g)50.4507
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mayonnaise 1/4 cup 209.38 0.0 0.2146 23.2
    dijon mustard 1 tablespoon - - - -
    red apple 1 cut 125.08 29.8072 0.5724 0.424
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    flour tortilla 4 - - - -
    lettuce leaf 4 - - - -
    turkey 8 ounces sliced 324.1333 0.2947 49.0507 12.784
    green onion 4 thin - - - -
    carrot 1/2 cup grated 26.24 6.1312 0.5952 0.1536

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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