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Spicy Wine Roast for Slow Cookers

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.1326
Energy (kCal)67.521
Carbohydrates (g)15.8368
Protein (g)1.7231
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef roast 3 -4 0.0 0.0 0.0 0.0
    salt pepper - - - -
    onion 1 44.0 10.274000000000001 1.21 0.11
    beef gravy 2 packages - - - -
    water 2 cups 0.0 0.0 0.0 0.0
    ketchup 1/2 cup - - - -
    red wine 3/4 - 1 cup - - - -
    dijon mustard 3 teaspoons - - - -
    worcestershire sauce 1 tablespoon 13.26 3.3082 0.0 0.0
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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