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Cherry Almond Nanaimo Bars

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)13.6944
Energy (kCal)1710.441
Carbohydrates (g)71.5237
Total fats (g)155.3345
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Bottom Layer: Cook butter, sugar, cocoa, vanilla and beaten egg in a saucepan over low heat, stirring constantly, until mixture begins to thicken. Remove from heat and stir in coconut, graham crumbs and almonds. Pat firmly into 9 x 13 pan. Chill for at least 1 hour. | 2. Filling: Cream butter, cherry juice and almond extract. Gradually beat in icing sugar to make a smooth spreading consistency. Stir in cherries. Spread over the first layer in the pan. Chill until firm. | 3. Top Layer: Heat chocolate and butter, stirring constantly until smoothly melted. Drizzle chocolate over filling. Chill. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 85.5 3.9285 2.6715 7.2
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    cocoa 1/3 cup - - - -
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    egg 1 beaten 71.5 0.36 6.28 4.755
    coconut 1 cup 283.2 12.184000000000001 2.6639999999999997 26.791999999999998
    graham cracker crumb 1 3/4 cups - - - -
    almond 1/2 cup chopped 963.56 0.0 0.0 109.0
    butter 1/2 cup softened 85.5 3.9285 2.6715 7.2
    cherry juice 2 tablespoons - - - -
    almond extract 1 tablespoon - - - -
    icing sugar 2 cups sifted - - - -
    maraschino cherry 1/3 cup chopped - - - -
    chocolate baking square 1/2 semi-sweet 93.09 4.1209 2.0764 7.585
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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