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Hamburger Blue

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)12.8351
Energy (kCal)1235.0345
Carbohydrates (g)289.7663
Protein (g)18.1942
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hamburger 1 1/2 1/2 877.7023 234.5983 4.2865 3.6741
    egg 1 71.5 0.36 6.28 4.755
    breadcrumb 1/2 cup - - - -
    milk 1/3 cup 49.6133 3.8877 2.562 2.6596
    celery 1/4 cup chopped 4.04 0.7499 0.1742 0.0429
    onion 1 chopped 64.0 14.944 1.76 0.16
    seasoning salt 1/2 teaspoon - - - -
    garlic salt 1/2 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    italian seasoning 1/2 teaspoon - - - -
    mozzarella cheese 1 cup grated - - - -
    tomato soup 1 can 165.2924 34.491 3.012 1.506

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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