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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> Canadian >> Canadian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. In large skillet brown chicken cubes in oil about 5 minutes or until golden. | 2. Add garlic, onion, mushrooms,and red pepper- stir fry for another 4-5 minutes or until tender crisp. | 3. Add tomatoes and brown sugar. | 4. Bring to boil and then simmer for 20 minutes. | 5. Meanwhile,in large pot add pasta to boiling water and cook until tender- about 10 minutes. | 6. Drain pasta and place on large platter. | 7. Pour chicken mixture on top and serve family style. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
chicken breast	1	lb	boneless cubed	780.1798	0.0	94.5741	41.9573
olive oil	1	tablespoon		119.34	0.0	0.0	13.5
zucchini	1		sliced	2.31	0.3421	0.2981	0.044000000000000004
mushroom	1	cup	sliced	-	-	-	-
red pepper	1		cut	1.25	0.2753	0.0584	0.0138
tomato spicy red pepper	1	can		-	-	-	-
onion	1		diced	44.0	10.274000000000001	1.21	0.11
garlic	1	clove	minced	4.47	0.9918	0.1908	0.015
brown sugar	1	tablespoon		34.2	8.8281	0.0108	0.0
penne pasta	2	cups		675.22	135.8994	23.7328	2.7482

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.