RecipeDB

Cooking in progress....

Chicken Cutlets

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.4062
Energy (kCal)320.1595
Carbohydrates (g)10.385
Protein (g)8.6293
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken cutlet 2 tenderized - - - -
    breadcrumb 1/2 cup - - - -
    parmesan cheese 4 tablespoons grated 74.0 8.0 8.0 1.0
    parsley 1 tablespoon 1.368 0.2405 0.1129 0.03
    salt pepper - - - -
    tomato juice 1/4 cup substituted 10.3275 2.1445 0.5164 0.1762
    sauce peri 2 teaspoons - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    mushroom 6 -10 cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition