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Strawberries for Consenting Adults

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.5619
Energy (kCal)245.1787
Carbohydrates (g)48.7902
Total fats (g)4.4805
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Line a small baking sheet with waxed paper. | 2. Leave green hulls on strawberries. | 3. Wash and dry. | 4. Coarsely chop chocolate; microwave (uncovered) on medium until almost melted, about 2 1/2 minutes. | 5. stir until smooth. | 6. use a plastic syringe to fill strawberries with liqueur. | 7. Dip in chocolate and nuts. | 8. IMmediately place coated strawberries on waxed-papered-lined baking sheet. | 9. Refrigerate, uncovered, until the kids are tucked in. | 10. Berries will keep well for up to half a day, but will soften after that. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    strawberry 12 firm 69.12 16.5888 1.4472 0.648
    chocolate 2 ounces semisweet bittersweet 32.8854 5.3694 1.168 0.8165
    grand marnier 2 -3 tablespoons - - - -
    pecan 1/2 cup chopped toasted 143.1733 26.831999999999997 2.9467 3.016

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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