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All-American Flag Cake

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)161.5981
Energy (kCal)3869.1167
Carbohydrates (g)560.5668
Protein (g)56.1022
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 35 minutes, Preparation Time - 60 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yellow cake mix 1 package 2263.68 409.244 23.055999999999997 60.784
    water 1 cup 0.0 0.0 0.0 0.0
    vegetable oil 1/3 cup 626.3867 0.0 0.0 72.6667
    egg 3 214.5 1.08 18.84 14.265
    water 1/2 cup boiling 0.0 0.0 0.0 0.0
    vanilla pudding mix 1 package 373.23 91.971 0.0 0.594
    milk 1 1/2 cups 223.26 17.4948 11.529000000000002 11.9682
    topping 1 cup thawed whipped - - - -
    blueberry 1/2 cup 42.18 10.7226 0.5476 0.2442
    topping 2 cups thawed whipped - - - -
    blueberry 1/2 cup 42.18 10.7226 0.5476 0.2442
    strawberry 1 1/2 cups sliced 72.96 17.5104 1.5276 0.684
    marshmallow 1/2 cup 52.92 12.544 0.602 0.392

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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