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Rhubarb Cheesecake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)236.406
Energy (kCal)3833.477
Carbohydrates (g)371.0417
Protein (g)86.9802
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    graham cracker 2 cups crushed 722.4 130.4688 11.2392 17.808
    sugar 1 tablespoon 402.99 100.79799999999999 0.0 0.0
    butter 4 tablespoons unsalted 342.0 15.714 10.686 28.8
    cottage cheese 1 cup fat 205.8 7.098 23.351999999999997 9.03
    cream 2 cups sour low fat 1584.0 31.92 17.424 166.46400000000003
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    purpose flour 2 tablespoons - - - -
    egg 2 143.0 0.72 12.56 9.51
    orange zest 1 tablespoon grated - - - -
    vanilla 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    table salt 1/4 teaspoon 0.0 0.0 0.0 0.0
    rhubarb 2 1/4 trimmed cut 57.645 12.4623 2.4705 0.5489999999999999
    orange juice 1 111.6 25.791999999999998 1.736 0.496
    orange zest 1 tablespoon grated - - - -
    sugar 3/4 cup granulated 239.85 45.006 7.5075 3.7439999999999998
    table salt 1 pinch 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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