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Garlic Pork Roast With Thyme

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.0461
Energy (kCal)154.499
Carbohydrates (g)7.8335
Protein (g)1.6721
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fennel seed 1 teaspoon 6.9 1.0458 0.316 0.2974
    garlic clove 6 minced 26.82 5.9508 1.1448 0.09
    thyme 4 teaspoons chopped 3.2319999999999998 0.7824 0.1779 0.0538
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    mustard 1 teaspoon 0.315 0.0545 0.0334 0.0049
    salt pepper - - - -
    center pork loin roast 1 double boneless cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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