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Crab and Shrimp Dips

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)222.6096
Energy (kCal)2216.48
Carbohydrates (g)25.5535
Protein (g)33.944
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 16 ounces 1338.12 15.876 32.2056 129.7296
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    ketchup 1/2 cup - - - -
    worcestershire sauce 2 teaspoons 8.84 2.2055 0.0 0.0
    tabasco sauce 1/4 teaspoon - - - -
    onion 1/2 cup minced 32.0 7.472 0.88 0.08
    crabmeat 2 cans drained - - - -
    baby shrimp 2 cans drained rinsed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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