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Maple Cured Salmon

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)195.4801
Energy (kCal)5177.4991
Carbohydrates (g)439.5219
Protein (g)414.7004
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    maple syrup 2 cups 1638.0 422.352 0.252 0.37799999999999995
    sea salt 2 tablespoons 201.7333 0.0 44.88 1.1333
    salmon fillet 4 2574.9392 0.0 359.7661 114.9656
    chardonnay wine 8 ounces 201.7333 0.0 44.88 1.1333
    grain mustard 1/2 cup 201.7333 0.0 44.88 1.1333
    cream 8 ounces 748.4266 15.0819 8.2327 78.6528
    chive 1 cup chopped 14.4 2.088 1.5696 0.3504

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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