RecipeDB

Cooking in progress....

Canadian Baked Eggs

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)76.1691
Energy (kCal)784.5216
Carbohydrates (g)8.6782
Total fats (g)48.256
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 325 degrees Fahrenheit. | 2. Use butter to grease 4 shallow 1-cup ramekins. | 3. Line bottom of dishes with Canadian bacon, cutting to fit if necessary. | 4. Carefully break 2 eggs, side by side, into each dish. | 5. Sprinkle grated cheese evenly over eggs. | 6. Bake 12 to 15 minutes until eggs are just set and cheese is melted. | 7. Sprinkle with parsley and pepper and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    canadian bacon 4 slices 125.4 1.5276 23.1534 2.9868
    egg 8 572.0 2.88 50.24 38.04
    cheddar cheese 1 1/2 cups grated - - - -
    parsley 2 teaspoons chopped 0.9 0.1582 0.0743 0.0198
    pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition