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Brie, Fresh Herb, Tomato Omelet for 2

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.4789
Energy (kCal)729.7822
Carbohydrates (g)33.8182
Protein (g)35.759
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 4 beaten 286.0 1.44 25.12 19.02
    cream 4 tablespoons sour fat whipped 198.0 3.99 2.178 20.808000000000003
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    milk 2 tablespoons 74.42 5.8316 3.843 3.9894
    salt pepper - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    chive 1 tablespoon chopped 0.9 0.1305 0.0981 0.0219
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    dill weed 1 tablespoon chopped 0.2392 0.039 0.0192 0.0062
    tomato 1/2 chopped 11.07 2.3924 0.5412 0.12300000000000001
    brie cheese 6 slices - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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