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Fig Nut Chicken Roll-ups

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)46.1238
Energy (kCal)490.3455
Carbohydrates (g)14.8325
Protein (g)9.0367
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red apple 1/2 cup chopped chopped 32.155 7.6627 0.1472 0.109
    celery 1/4 cup chopped 4.04 0.7499 0.1742 0.0429
    green onion 1/4 cup chopped 4.7925 1.0188 0.1722 0.0834
    poultry seasoning 1/2 teaspoon 2.3025 0.4919 0.0719 0.0565
    margarine 2 tablespoons divided 202.75799999999998 0.2538 0.2538 22.701
    rye bread 2 cups cubed old - - - -
    california fig 1/2 cup chopped dried - - - -
    pine nut 1/4 cup slivered toasted 227.1375 4.4145 4.6204 23.0749
    egg white 1 beaten 17.16 0.2409 3.597 0.0561
    chicken breast 3 boneless - - - -
    honey 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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