RecipeDB

Cooking in progress....

Fish With Spicy Lemon-Thyme Vinaigrette

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.2735
Energy (kCal)601.694
Carbohydrates (g)29.5713
Protein (g)4.2401
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    new potato 1 1/2 1/2 - - - -
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    thyme 1 tablespoon 2.424 0.5868 0.1334 0.0403
    red pepper flake 1/2 teaspoon crushed - - - -
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    kosher salt - - - -
    black pepper - - - -
    fish fillet 4 skinless - - - -
    shallot 1 sliced 115.2 26.88 4.0 0.16
    kale 1 bunch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition