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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> Canadian >> Canadian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Slice off the top of each tomatoe, gently spoon out the seeds& pulp, Cut skin around the middle to prevent splitting when baked. | 2. Salt inside each tomatoe and invert them on a paper towelto drain for 30 minutes. | 3. Wash spinach and with just the water clinging to the leaves cook until just wilted, 5 minutes. | 4. Drain and squeeze out as much moisture as possible. | 5. Chop finely and set aside. | 6. In a large skillet over medium heat melt butter and saute onions, mushrooms and garlic until softened. | 7. Increas heat and add spinach, cook until moisture evaporates, Mix into the spinach mixture cream cheese half the pine nuts, parsley, tarragon lemon juice, Salt& Pepper. | 8. Pat tomatoe cavities dry, set upright ina shallow greased baking dish. | 9. Stuff tomatoes with the spinach mixture. | 10. Top with remaining pine nuts. | 11. Brush tops with the melted butter. | 12. Cover with foil and bake 350F degrees oven for 30 minutes. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
tomato	8		firm	334.88	74.256	17.472	2.912
salt pepper				-	-	-	-
spinach	3	packages		-	-	-	-
butter	1/3	cup		171.0	7.857	5.343	14.4
mushroom	2	cups	sliced	-	-	-	-
onion	1/3	cup	chopped	21.3333	4.9813	0.5867	0.0533
garlic	1	clove	minced	4.47	0.9918	0.1908	0.015
cream cheese	1/4		cubed	20.9081	0.2481	0.5032	2.0269999999999997
pine nut	2/3	cup		605.7	11.772	12.321	61.533
parsley	1	tablespoon	chopped	1.368	0.2405	0.1129	0.03
tarragon	1	teaspoon	dried	1.77	0.3013	0.1366	0.0434
lemon juice	2	teaspoons		2.2367	0.7015	0.0356	0.0244
salt pepper				-	-	-	-
butter	2	tablespoons	melted	171.0	7.857	5.343	14.4

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.