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Maple Almond Souffle Pancake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)80.645
Energy (kCal)985.3
Carbohydrates (g)46.3437
Protein (g)22.1211
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 separated 214.5 1.08 18.84 14.265
    maple syrup 3 tablespoons 156.0 40.224000000000004 0.024 0.036000000000000004
    cream 2 tablespoons sour 47.52 1.1112 0.5856 4.644
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    almond 1/4 cup sliced 481.78 0.0 0.0 54.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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