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Reuben Pucks with Horseradish Cheese

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)32.688
Energy (kCal)496.578
Carbohydrates (g)17.0312
Protein (g)34.1003
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pumpernickel 1 package round - - - -
    sauerkraut 1 cup rinsed drained 26.98 6.0776 1.2922 0.1988
    pastrami 6 ounces sliced 236.4348 5.6812 27.7258 10.562999999999999
    cream cheese 1/4 cup softened 177.0 2.1 4.26 17.16
    cream 2 tablespoons sour 47.52 1.1112 0.5856 4.644
    horseradish 1 tablespoon creamed 7.2 1.6935 0.177 0.1035
    pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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