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Creamy Peanut Butter Rice Krispies Squares

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)20.8552
Energy (kCal)1660.9375
Carbohydrates (g)288.0089
Total fats (g)57.0553
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine sweetened condensed milk, peanut butter, corn syrup, and brown sugar in a saucepan over medium heat. | 2. Stir and cook until sugar has melted and mixture almost comes to a boil. | 3. Be careful not to let it burn. | 4. Remove from heat. | 5. Stir in the Rice Krispies. | 6. Pack mixture into a greased 9x9-inch pan. | 7. Let it cool. | 8. Icing: Combine chocolate chip and peanut butter in a saucepan over low heat. | 9. Heat and stir until chocolate chips are melted. | 10. Remove from heat and spread over bars. | 11. Cool completely. | 12. Cut and remove from pan. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 2/3 cup sweetened condensed 368.0 8.863999999999999 3.6639999999999997 38.144
    peanut butter 1/4 cup 188.48 6.9024 7.6992 15.9808
    corn syrup 1/4 cup 241.2575 65.4635 0.0 0.1705
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    rice krispies 4 cups 445.2 98.88 9.36 2.76
    chocolate chip 1/2 cup semi-sweet - - - -
    peanut butter 2 tablespoons 188.48 6.9024 7.6992 15.9808

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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